What Are 5 Important Ingredients in Mexican Cuisine? Mexico’s cultural heritage is deeply rooted in delicious food traditions that span some 10,000 years – from the empires of the Mayans and Aztecs to the modern nation that emerged from its conquest by Spain. Each passing time period added essential Mexican ingredients to the cuisine that you enjoy today. Mexican cuisine …
Mexican Bread: What Are Their Uses? Both Mexican bread and Mexican history are closely interlinked, transcending the culinary circle and becoming a part of the culture. Though wheat and European baking traditions were introduced during the Spanish Conquest, Mexican bread comes from centuries of ancient experimentation and cross-cultural histories. Interestingly, Mexican bread derives most of its similarities and influences from …
A Guide to Authentic Mexican Sauces and Condiments Mexican dishes are delicious and flavorful as they are. However, adding Mexican sauces and condiments can magically elevate a tasty yet simple meal into a flavor explosion. Many Mexican condiments and sauces, not just your usual, store-bought red salsa, play a crucial role in authentic Mexican cuisine. In fact, while the word …
Traditional Mexican Dishes – The cuisine of Mexico is more than just food–according to UNESCO, it’s an “intangible cultural heritage of humanity.” There are many reasons for this: one is its importance in maintaining social relationships. Mexico is famous for having a very family-oriented culture. In other cultures, one person cooks, and everyone else eats. Or, guests are tasked to …
Mexican Chili – How do you know if you’re eating at an authentic Mexican restaurant? The best way to determine this is to check the ingredients list for dishes like pico de gallo, rellenos, adobo, and mole. If chili peppers, or chiles as they’re called in Mexico, are not on the list, then you may not be eating the real …
What Kind of Beef Cuts Is Used in Mexican Food? Beef is one of the widely consumed meats in Mexican culture. In fact, some of the most well-loved Mexican dishes feature beef as their main ingredient, such as burritos, fajitas, tacos, and enchiladas. Beef is widely used in Mexican cuisine because of its versatility, with different cuts offering variations in …
Mexican spices – For Mexican cuisine, spices like earthly cumin and fiery chiles, among others, play an important role in perfecting complex dishes and stews. However, the beauty of Mexican cuisine lies in its rich color and flavor infused with culture and tradition. If you’re a fan of Mexican food and are looking for a guide to creating better-tasting, traditional …
Flavors Of Mexico – Most would agree that the following regional Mexican dishes have earned their fame throughout the years, becoming fixtures in any Mexican restaurant: tacos, burritos, enchiladas, and fajitas. However, these are just a few of many other delicious regional Mexican foods one could try if you traveled to Mexico often enough to discover them. This guide will …
The Origins of taco tuesday At Benito’s, and plenty of other Mexican restaurants, Tuesdays have come to be known as Taco Tuesday. Although Mexican restaurants typically have tacos available to order, Tuesday is surely the day that brings in all of the taco lovers. Their favorite Mexican style food at a discounted price makes for a perfect meal. Everyone may …
Mexican Food is without a doubt one of the most sought after cuisines and around the globe. Wherever you go, you’re bound to find Mexican food as the demand for this cuisine is forever on the rise. Mexican food is famous for its colorful, exciting flavors and its enticing spicy taste. It’s no secret that today Mexican restaurants in Fort …
