Archive for February, 2024

No Mexican dish is complete without a kick of heat, and what better way to add that punch of spice than with chillies? From jalapeños to habaneros, chillies are a staple ingredient in Mexican cuisine, adding a depth of flavor, color, and intensity to dishes. Below, we take a closer look at the different types of Mexican chilies, and how …

The life of a Mexican restaurant chef isn’t as glamorous as some may think. It involves long hours of labor in a hot kitchen and a constant battle to uphold the authenticity of traditional Mexican cuisine. However, that doesn’t mean it’s not rewarding. In fact, being a chef in a traditional Mexican restaurant is a labor of love – one …